In its Ongoing Commitment to Innovate Convenience Store Technology for the Modern Era, Invig Consulting Teams Up with PizzaForno to Expand its U.S. Presence and elevate the convenience store experience by offering customers high-quality, freshly baked pizza anytime, without additional labor or equipment for store owners

Invig Consulting and PizzaForno Set to Transform Convenience Stores with 24/7 Pizza Vending Machines

PRESS CONTACT:
Nicole Rodrigues
NRPR Group - For Invig Consulting
nicole@nrprgroup.com

Invig Consulting, a company that reimagines the way brands, convenience stores, and restaurants connect and do business, is thrilled to announce its new partnership with PizzaForno, North America's pioneering automated pizzeria renowned for baking high-quality pizza round the clock. Together, this partnership aims to bring PizzaForno’s 24/7 automatic pizza vending machines to all convenience stores across the West Coast of the United States. With over 20 years in business and an established presence across Canada, Invig Consulting and PizzaForno will work together to make pizza vending machines the new standard for convenience stores.

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PizzaForno, North America's pioneering automated pizzeria renowned for baking high-quality pizza round the clock. (Graphic: Business Wire)

“We couldn’t be more excited to collaborate with PizzaForno,” said Bassem Nowyhed, CEO of Invig Consulting. “We started Invig Consulting to bring innovation to the industry and maximize the ability for store owners to adopt the immersive technologies of the future. PizzaForno allows store owners to introduce a new product to their customers efficiently and reliably without having to pay for the extra training, labor, and materials that would come with running a pizza-making operation within their store. These vending machines are a no-brainer for stores to have an edge over their competitors and introduce a new line of revenue. We’re super excited to bring these incredible machines to store owners across California and the entire west coast.”

Earlier this year, PizzaForno made its presence known in the U.S. by successfully launching in Utah, Delaware, New York, Florida, and Maryland, establishing 39 new units across the nation. As of today, PizzaForno has introduced its vending machines at three locations across California. With this new partnership, PizzaForno seeks to continue to expand and spread its machines across the state, with the ultimate goal of establishing a PizzaForno inside every convenience store.

“Our 24/7 automatic machines embody everything customers seek in a convenience store appliance,” said Travis Musser, Master Licensee for PizzaForno Southern California and Washington State. “With how connected Invig Consulting is to the convenience store industry, we’re confident that our vending machines will become available to more stores and eventually become an essential component for the convenience store experience.”

ABOUT PIZZAFORNO

Founded in 2018 by Canadian entrepreneurs William Moyer and Les Tomlin, PizzaForno is North America's only automated pizzeria which introduces high-quality pizza in less than 5 minutes. Accessible 24/7 at the tap of a digital screen, PizzaForno offers a selection of pizza options, each made with high-quality ingredients. Utilizing technology made popular in France by ADIAL, PizzaForno has built the brand on a proven food tech platform with already 2,200 operating in Europe. PizzaForno currently has over 70 operating locations, over 100 additional locations committed in the U.S. alone, and over 30 U.S. locations already established in California, Georgia, Florida, Delaware, Michigan, Virginia, Alabama, Texas, Mississippi, and Louisiana. To learn more about PizzaForno, visit https://www.pizzaforno.com/. To inquire about the licensee opportunity, visit https://pizzaforno.com/licensing.

ABOUT INVIG CONSULTING

Invig Consulting has reimagined the way brands, convenience stores, and restaurants connect and do business. We’re innovators in business development, specializing in building distribution channels for quality consumer products and c-store-friendly foods. Our founders have more than 40 years of combined experience working with convenience stores and small businesses. We have a knack for finding additional revenue streams for everyone involved in the distribution process, utilizing a variety of attention-grabbing concepts and out-of-the-box thinking. We bridge the gap between a brand and/or product that wants to enter the market and help them get there successfully. We know there are plenty of great products and foods that fail to reach the hands of consumers because they simply cannot get to market. If you have a product you are passionate about and we agree there is a place for it on store shelves nationwide, there’s no better way to ensure success than utilizing Invig’s expertise. We are headquartered in Los Angeles, California with nationwide contacts. To learn more, visit https://invigconsulting.io/

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PizzaForno allows store owners to introduce a new product to their customers efficiently and reliably without having to pay for the extra training, labor, and materials that would come with running a pizza-making operation within their store